Meatball Recipe Without Breadcrumbs (“Best Ever” According to Michael)

Meatball Recipe Without Breadcrumbs (“Best Ever” According to Michael) - Click through to see how it's all about the cheese!

There’s a little meatball mania going on around my home. My kids love to eat them. I love the fact that the leftovers from the baked turkey meatballs make a great lunch for the kids’ next day school lunches. This meatball recipe without breadcrumbs recipe that I’m sharing below is my current favorite simply because I had not used Pecorino Romano cheese in meatballs before. 

I have also served these particular meatballs to several friends and they all enjoy them too. Michael (my 9-year-old) said, “You make the best meatballs that I have ever tasted.”  Sean (my quick-tongued 6-year-old) chimed in, “Well, you really haven’t eaten any other meatballs except hers.” Good point…but they are really good! Try them out for yourself…

Meatball Recipe Without Breadcrumbs

Once the meatballs are cooked, take them from the dish and let them simmer in marinara sauce over low heat for 15 to 20 minutes before serving. (I primarily serve them with whole wheat pasta.)

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