As promised on the previous post, “Bread pudding is THE thing, below is the video and Chocolate Pecan Babka recipe. It is from Panera Bread’s Tom Gumpel who led the bread workshop that I attended earlier this week. Enjoy!
Back in February, our charitable focus of the month highlighted that heart disease is the No. 1 killer among women in the United States. Sara Lee is also concerned about heart disease. That is why they are partnering with The Heart Truth Campaign to raise awareness of this issue and to encourage women to make […]
Earlier this month, I shared about Outback Steakhouse’s reinvention of its entire menu. (This month they are featuring 15 meals for under $15 starting at $9.95. Classic favorites and new creations such as The Sweet Glazed Roast Pork Tenderloin, Shrimp en Fuego, Ribs and Alice Spring Chicken are all under $15.) I’m now happy to […]
I’m a foodie. Now that I’m pregnant (probably for the last time), I’m a (justified, in my mind) foodie. Tonight, my husband, son and I were walking through Madison Square Park and we noticed the Shake Shack. I had read a couple of articles about the kid-friendliness and good food AND I had a French […]