My regular readers know how much I love having afternoon tea at local restaurants. That is why Alice’s Tea Cup – which has a playful feel , delicious food and a great variety of teas – is one of my very favorite places in New York City. Earlier today, I was browsing around the cookbook […]
I love when I am asked to participate in projects that are a natural fit to my lifestyle. That is why I was excited when my friends at The Motherhood asked me to join an educational project with ConAgra Foods and Hunt’s Tomatoes. (I already use Hunt’s in many of my tomato-based recipes…including my “easy […]
Earlier today, I went to a workshop that was sponsored by Panera Bread. Beforehand, I liked bread well enough, but it wasn’t really my thing. Unlike “my guys” who are bread lovers, I could do with it or without it. I was really going for them. Oh my goodness…my perception of bread has been forever […]
As promised on the previous post, “Bread pudding is THE thing, below is the video and Chocolate Pecan Babka recipe. It is from Panera Bread’s Tom Gumpel who led the bread workshop that I attended earlier this week. Enjoy!
Back in February, our charitable focus of the month highlighted that heart disease is the No. 1 killer among women in the United States. Sara Lee is also concerned about heart disease. That is why they are partnering with The Heart Truth Campaign to raise awareness of this issue and to encourage women to make […]