Serena’s Pancake Recipe

What do you do when you think that you have a package of your favorite pancake mix on hand…only to discover that it is missing from your cabinet?  Well, this situation recently happened to me. Instead of trading in my preferred weekend breakfast option for just another bowl of cereal, I rolled up my sleeves and decided to make my own pancake mix. Since pancakes are essentially flour, milk and eggs, I used that as my base and varied it a bit by adding ricotta cheese, lemon, cinnamon, and fresh fruit (raspberries, blueberries, and strawberries). I loved how the ricotta cheese made the pancakes thick and fluffy without being too heavy and the fresh fruit was a delicious, all-natural addition to the sweet cakes. Enjoy these homemade cakes — I’m sure that after you test out this recipe, you’ll ditch the box for good yourself!

 

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