Pancetta frittata recipe from Chobani brunch with Chef Jason
I recently had the pleasure to attend a fun and informative blogger brunch hosted by Chobani yogurt. As a big Chobani fan, I was excited to meet with Chef Jason, the Chobani Kitchen Executive Chef and learn how to incorporate this creamy and protein-rich Greek yogurt into dishes like soups, desserts, pasta and eggs. After … Read More